Senin, 16 April 2007

Omuraisu - Omelette with rice, a standard yoshoku meal

Among the popular items you will find at a "yoshoku" restaurant. Yoshoku loosely translates as Western-style restaurants. I sometimes throw together an "omuraisu" which is simply an thin omelette-style egg crepe surrounding ketchup-flavored rice. OK, more than ketchup, but not much more. You can add bits of cooked chicken or mushrooms. It is a good way to finish off the rice in the rice pot.

Tidak ada komentar:

Posting Komentar