Ayu (River Trout) Season in Japan

The summer season is when the delicate river trout (ayu) are in season. My favorite way to have it is a simple "shio-yaki" which is salted and grilled.

I have not been, but this restaurant comes recommended in Shinbashi for cuisine of ayu.

新ばし　鮎正

Minato-ku, Shinbashi 4-17-5

03-3431-7448